2–4 apples
2 pears
1 pinch of sugar (optional)
1 pinch of ground cinnamon (optional)
¼ cup all-purpose flour
¾ cup brown sugar
¼ cup margarine or butter
½ cup rolled oats
Dash of salt
Preheat oven to 375 °F.
Grease bottom of large casserole dish with some margarine.
Combine filling ingredients together and pour into casserole dish.
Combine topping ingredients together.
Layer topping on top of apple/pear mixture.
Bake uncovered in the middle of the preheated oven for 35–40 minutes, until bubbling and lightly brown on top.
35–40 minutes