Baked Brie in Puff Pastry
This dish is perfect for your next dinner party. To reheat, place in an aluminum foil pouch and warm in a 200 °F oven.
Easy
Ingredients
Everything you'll need to make this recipe
1
1 block (10 ounces) Brie cheese, rind removed and brought to room temperature
2
1 sheet puff pastry, thawed
3
1 egg, beaten
4
1 tsp salt
5
1 tsp freshly-ground black pepper
Instructions
Step-by-step guide to making this recipe
1
Place block of cheese in the middle of sheet of pastry.
2
Trim off about ½ inch of pastry, and fold pastry over cheese. When you reach the last fold, brush the fold with beaten egg to seal the pastry together.
3
Brush top with egg and bake at 375 °F for 15 minutes.
15 minutes
4
Cool 10 minutes and serve.
10 minutes