Total Time
5 minutes
Servings
1½ cups (160 g/5.6 oz)
6 cinnamon sticks
1 small whole nutmeg
½ cup (60 g/2.1 oz) whole cloves
½ cup (60 g/2.1 oz) whole allspice
Grated peel of 1 whole orange
Place whole cinnamon sticks and nutmeg in a large ziplock bag.
Use a hammer to crush the spices into rough chips.
Combine the chips with cloves and allspice.
Store in an airtight container.