Ingredients
Everything you'll need to make this recipe
1
1 tsp ground black pepper
2
¼ cup (60 ml) water
3
¼ cup (60 ml) granulated white sugar
4
1 tsp lemon juice (optional)
Instructions
Step-by-step guide to making this recipe
1
Combine pepper, water, sugar and lemon in a saucepan, and heat slowly until the sugar dissolves and the mixture is a light-brown colour.
2
Remove from heat and let cool for 1 hour.
1 hour
Notes
- •The lemon juice can be replaced by lemon rind, or lime.
- •Makes a good sauce for fresh fruit or fruit with soured cream.