Breakfast Burrito

Easy

Servings

2–4

Ingredients
Everything you'll need to make this recipe
1

8 eggs either scrambled, sunny-side up, or poached

2

4 large flour burrito skins

3

8 strips of cooked bacon or 1 lb (400 grams) cooked breakfast sausage

4

1 full order of hash browns

5

Hollandaise sauce, cheese, salt, and pepper to taste

Instructions
Step-by-step guide to making this recipe
1

Place one-quarter of the hash browns in a tortilla.

2

On top of this place 2 strips of bacon or one quarter of the breakfast sausage.

3

Add two eggs, cheese, salt, and pepper.

4

Roll up the tortilla to enclose everything. If you used poached or sunny-side up eggs you can squeeze the burritos to pop the egg yolks and then work the yolk around to form a sauce.