Bumbleberry Souffle

Easy
Ingredients
Everything you'll need to make this recipe
1

1 slice butter

2

1 cup raspberries

3

1 cup blackberries

4

Eggs

5

1 cup cream

6

3 tbsp vanilla extract

7

1 ⅓ cup sugar

Instructions
Step-by-step guide to making this recipe
1

Preheat oven to 325°F (165°C).

2

Place the butter in a baking dish, and melt in the oven.

3

Place the raspberries and blackberries in the buttered dish.

4

Combine the eggs, cream, vanilla, and sugar, then pour it over the berries in the dish.

5

Bake for 45 minutes to 1 hour.

45 minutes