Cabbage Fufu
Cabbage fufu is a swallow prepared from cabbage and served with soup.
Medium
Ingredients
Everything you'll need to make this recipe
1
Cabbage
2
Xanthan gum
3
Water
Instructions
Step-by-step guide to making this recipe
1
Peel and discard outer leaves from cabbage.
2
Rinse cabbage and cut into pieces.
3
Blend cabbage to a paste, add water as needed.
4
Remove excess water from the blended cabbage by sieving it through chiffon cloth or muslin.
5
Cook cabbage paste for few minutes.
6
Stir in xanthan gum until smooth and lump-free.
7
Serve.
Notes
- •Xanthan gum is used to allow the fufu to be moulded into balls with the texture of semo.