Charoset (Iraqi)
Iraqi charoset is a dried fruit and nut-based paste served during the Jewish celebration of Passover by Jews from Iraq.
Easy
đ IraqiIngredients
Everything you'll need to make this recipe
1
500 ml Iraqi dates, chopped and seeded
2
Water
3
Salt
4
125 ml chopped walnuts or pistachios
Instructions
Step-by-step guide to making this recipe
1
Boil dates in lightly salted water stirring frequently until it is a thick paste.
2
Mix in finely chopped nuts.
Notes
- âąA traditional variant is made by straining the pulp out of the paste producing a honey-like date syrup. This procedure uses considerably more dates and can take several days to produce sufficient syrup.