Coconut Chutney (North Indian)
Coconut chutney is served as an accompaniment to many South Indian dishes, such as dosa and idli. This recipe is a North Indian variant.
Easy
🍛 IndianIngredients
Everything you'll need to make this recipe
1
2 cups shredded fresh coconut
2
1–2 split green chillies
3
5 cloves garlic
4
½ cup chopped cilantro
5
½ teaspoon salt
6
½ cup water
Instructions
Step-by-step guide to making this recipe
1
Grind all ingredients well in a blender.
2
Serve within 2 days.