Ingredients
Everything you'll need to make this recipe
1
1 package (16 ounces) frozen corn
2
1 cup milk
3
3 eggs
4
2 tablespoons white granulated sugar
5
⅛ teaspoon salt
6
1 tablespoon butter, cut into 6 pieces
Instructions
Step-by-step guide to making this recipe
1
Preheat oven to 325°F.
2
Put frozen corn, milk, eggs, sugar, and salt into a blender.
3
Blend on medium until ingredients are mixed thoroughly.
4
Pour into a medium-sized baking dish coated with cooking spray.
5
Dot the top with butter pieces.
6
Bake for 70 minutes.
70 minutes