Traditional salad (Χωριάτικη σαλάτα) is a salad that can be served together with most foods in Cyprus.
1 tomato
1 cucumber
3 leaves of lettuce
1 small onion
1 spoon of feta cheese, cut into small pieces
5–6 black olives
3 spoons of olive oil
2 spoons of lemon juice
Cut the vegetables into pieces.
Put them in a bowl and decorate them with onions, feta cheese and olives. If you want you can decorate your bowl with every way!
Before serving, add salad and olive oil with lemon and shake.