Denver Crunch

Denver Crunch is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.

Medium

Servings

8

Ingredients
Everything you'll need to make this recipe
1

2 cups flour

2

1 cup chopped pecans

3

2 cup brown sugar

4

1 cup butter

5

11 oz cream cheese

6

1 cup powdered sugar

7

1 tsp vanilla

8

Fruit filling of choice

Instructions
Step-by-step guide to making this recipe
1

Mix crust ingredients like pie crust until crumbly.

2

Press in pan. Bake at 350°F until brown. Cool.

3

Take fork and crumble into small pieces. Some may be reserved for topping if you choose.

4

Beat cream cheese, sugar, and vanilla until fluffy.

5

Spoon the filling on the crust until it is covered.

6

Top with your favorite fruit filling.

Notes
  • Thickened blackberries and boysenberries make excellent toppings.