Denver Omelet

The Denver omelet is a bit like the Spanish omelet, but with different non-egg ingredients.

Easy
🍔 American

Servings

2

Ingredients
Everything you'll need to make this recipe
1

4 large eggs

2

1 cup chopped onion

3

½ cup chopped red bell peppers

4

½ cup chopped green bell peppers

5

½ cup diced cooked ham

6

8 slices cooked bacon, drained and crumbled

7

2 tablespoons butter

8

½ teaspoon salt

9

½ teaspoon pepper

10

a couple drops of your favorite hot sauce (optional)

Instructions
Step-by-step guide to making this recipe
1

Melt butter in a large skillet or on a griddle.

2

Sauté onion, bell pepper, ham and bacon in the butter until the onion starts to become translucent.

3

In a small bowl, whip the eggs lightly. Add salt, pepper, and hot sauce if desired.

4

Slowly stir the eggs into the mixture in the skillet.

5

Lightly brown on one side.

6

Flip over and lightly brown other side.