Serve these deviled eggs for any occasion, whether it be a wedding feast, a picnic in the park, or for lunch or dinner!
Total Time
10 minutes
Servings
6
6 Large Hard-boiled eggs, halved lengthwise (if not already prepared, add 10-15 mins to prep time.)
3 tbsps of mayonnaise or creamy salad dressing
1 tbsp of sugar
1 tsp of mustard
1 tsp of vinegar
Salt to taste
Pepper to taste
Paprika (optional)
Extract yolks from the halved eggs and place the yolks in a bowl, being careful not to break the whites.
Mash yolks with a fork and mix in the remaining ingredients.
Spoon the mixture back into the egg white halves.
(Optional) Garnish with a light sprinkling of paprika.