Ensalada Rusa (Uruguayan Potato Salad)
Ensalada Rusa, which translates into "Russian Salad" is a simple potato salad that is a staple in Uruguayan tables. It is served with "asado" in restaurants.
Easy
Total Time
15 minutes
Servings
3 to 4 persons
Ingredients
Everything you'll need to make this recipe
1
2 large potatoes, diced
2
1 cup fresh peas
3
2 carrots, diced
4
½–¾ cup mayonnaise
5
Salt to taste
6
Pepper to taste
Instructions
Step-by-step guide to making this recipe
1
Cook all vegetables separately until tender, but not too soft.
2
Allow to cool completely.
3
Dress with mayonnaise, salt, and pepper.
4
Serve as a side dish.