Fruit Ice Pops
This recipe for ice pops uses a blend of fresh fruits.
Easy
Ingredients
Everything you'll need to make this recipe
1
Mango, peeled and diced
2
Peach, peeled and diced
3
Strawberries
4
Watermelon, diced
5
Pear, juiced
Instructions
Step-by-step guide to making this recipe
1
Combine all fruits with pear juice in a blender. Purée until smooth.
2
Divide the fruit mixture between ice pop molds, and insert the sticks.
3
Freeze the molds until completely solid.
4
Unmold the ice pops, and serve immediately
Notes
- •The fruits used should be ripe.