Ingredients
Everything you'll need to make this recipe
1
1 cup ½-inches bread cubes from good-quality French or Italian loaf
2
2 tablespoons olive oil
3
1 pinch of salt
4
⅛ teaspoon garlic powder
Instructions
Step-by-step guide to making this recipe
1
Warm an 8-inch skillet over low heat while preparing bread. A minute before you are ready to cook, turn heat up to medium.
2
Toss bread in a bowl with oil, salt, and garlic powder.
3
Cook, stirring often, until crisp and golden brown (about 7 minutes).
7 minutes
4
Use as a garnish for soups and salads.