Hanjin Ligidi (Nigerian Lollipops)

Hanjin ligidi, also called ekana gowon, is a cone-shaped Nigerian confection mostly enjoyed by children. It is similar to a lollipop.

Easy
🍚 Nigerian
Ingredients
Everything you'll need to make this recipe
1

Tsamiya (tamarind)

2

Water

3

Sugar

4

Flavoring of choice

Instructions
Step-by-step guide to making this recipe
1

Shape food-safe paper or aluminum foil into cones.

2

Clean any dirt or dust from the tsamiya.

3

Wash the tsamiya in a clean bowl of water and drain it thoroughly.

4

Soak the tsamiya in hot water for about 5 minutes.

5 minutes

5

Transfer the tsamiya soaking liquid to a pot over medium heat.

6

Gradually stir in sugar, making sure it dissolves, until it becomes very thick.

7

Stir in your desired flavoring and/or coloring.

8

Divide the syrup between the prepared cones. Let cool slightly, then insert a toothpick or other stick.

9

Let set and harden completely. Unmold and serve.