Holiday Stuffing
This stuffing isn't designed to be stuffed inside a turkey unless you want dry meat.
Easy
Ingredients
Everything you'll need to make this recipe
1
2 cups crumbled cornbread
2
6 egg yolks, beaten
3
1 tsp salt
4
1 tsp freshly-ground black pepper
5
2 ½ tsp thinly-sliced fresh sage
6
½ cup apple jelly
7
½ cup dried apples, finely diced
8
¼ cup butter, melted
9
½ cup walnuts, roughly chopped
Instructions
Step-by-step guide to making this recipe
1
Combine all ingredients, and transfer to a greased baking dish.
2
Bake at 350°F (175°C) for 45 minutes or until browned on top. If not browned, place under the broiler until browned.
45 minutes
3
Serve with roast turkey, cranberry sauce, yams, and all the other fixins.
Notes
- •You may wish to add some chicken or turkey broth.