Ingredients
Everything you'll need to make this recipe
1
1 cup dried beans
2
1 cup cooked rice
3
2 cups water
4
Salt
5
2 ounces salt pork, diced
6
Pepper
7
¼ cup chopped onion
Instructions
Step-by-step guide to making this recipe
1
Wash the beans well and soak overnight in water to cover.
2
In the morning add 2 cups more water. Simmer until tender.
3
Fry the salt pork until crisp, remove from the fat, and add to the beans.
4
Brown the onion in the salt pork fat.
5
Mix all the ingredients, and add salt and pepper to taste.
6
Continue cooking for 10 minutes.
10 minutes
7
And serve at once.