1 bottle (40 ounces) pure peach drink
¼ cup packed brown sugar
2 cinnamon sticks
½ cup peach schnapps (optional)
Cinnamon sticks for garnish (optional)
Combine juice, brown sugar, cinnamon sticks, and margarine in a Dutch Oven.
Heat to boil.
Remove from heat.
Discard cinnamon sticks.
Add schnapps, if desired.
Garnish with additional cinnamon sticks, if desired.