Hutspot (Dutch Mashed Vegetables)

Easy
🧀 Dutch

Servings

6–8

Ingredients
Everything you'll need to make this recipe
1

5 lbs potatoes, quartered

2

3½ lbs carrots, cut into pieces

3

2 lbs onions, diced

4

2 cups ham, cubed

5

Add cheese, salt, and pepper to your liking

Instructions
Step-by-step guide to making this recipe
1

Cook potatoes in pan of water, adding salt to taste, until done. Drain.

2

Cook carrots, onions and ham, adding a small amount of salt, until carrots are done. Drain, reserving water from carrot, onion, and ham pot.

3

Mash all ingredients, adding enough of reserved juices from carrots to reach a mashed potato consistency. Add 2 to 3 chunks of butter while mashing, to taste.