Irish Potatoes

Irish potato candy is a potato-shaped sweet unique to the Philadelphia area and very popular around St. Patrick's day. Despite its name, it contains no potato. It's a common recipe to make with kids as it requires no cooking and it's very hard to mess up.

Easy
Ingredients
Everything you'll need to make this recipe
1

1 part cream cheese

2

2 parts dry coconut shavings (optional)

3

3 parts confectioner's sugar

4

Vanilla extract

5

Ground cinnamon

Instructions
Step-by-step guide to making this recipe
1

Place the sugar, cream cheese, coconut shavings, and a small amount of vanilla extract into a large bowl.

2

Knead by hand until ingredients are thoroughly mixed. It should have the consistency of dough. If it's too dry, add more cream cheese. If it's too soft, add more sugar.

3

Break off small amounts and roll them in your hands until they form balls. They should be small enough to be eaten in one bite

4

Roll the balls in cinnamon until they are completely coated.

5

If desired, place the completed "potatoes" in the refrigerator for a few hours until they are firm.