Italian Dressing II

Easy
🥗 Vegetarian

Servings

¾ cup

Ingredients
Everything you'll need to make this recipe
1

¼ cup plus 2 tbsp water

2

¼ cup vinegar

3

2 tbsp chopped fresh parsley

4

1 tbsp plus 1 tsp grated Parmesan cheese

5

2 tbsp vegetable oil

6

2 tsp dry pectin

7

¼ tsp salt

8

¼ tsp pepper

9

¼ tsp dried whole Italian seasoning

10

1 large clove garlic, peeled

Instructions
Step-by-step guide to making this recipe
1

Combine all ingredients except garlic in a jar.

2

Cover tightly and shake vigorously.

3

Press a wooden pick through garlic clove; add to dressing mixture.

4

Cover and refrigerate until thoroughly chilled.

5

To serve, remove and discard garlic. Cover and shake dressing well.