Kwado (Nigerian Cassava Flour Salad)

Kwado, also called coldmeal, is a Nigerian meal consumed primarily by students in boarding houses.[1] It is prepared without cooking, hence the name 'coldmeal'.

Easy
🍚 Nigerian
Ingredients
Everything you'll need to make this recipe
1

Nigerian smoked dried fish

2

Onions, sliced and rinsed

3

2 cups garri (cassava flour)

4

1 kuli kuli, ground

5

Salt to taste

6

Dry pepper to taste

Instructions
Step-by-step guide to making this recipe
1

Mash the smoked fish in a bowl.

2

Add the garri, ground kuli kuli, sliced onions, salt, and dry pepper.

3

Stir the ingredients together and serve.

Notes
  • You can add some water to moisten the garri if desired.