Kyopulo (Eggplant with Peppers and Tomatoes)

Kyopulo (Eggplant with Peppers and Tomatoes)

Kyopulo or kyopolou is a type of Bulgarian relish or spread, made of eggplant, peppers, and tomatoes.

Easy
🌱 Vegan
Ingredients
Everything you'll need to make this recipe
1

2–3 aubergines

2

4–5 bell peppers

3

2–3 tomatoes, diced or grated

4

3–4 cloves garlic, crushed

5

Sunflower oil

6

Vinegar

7

Salt

8

Parsley, finely chopped

Instructions
Step-by-step guide to making this recipe
1

Roast the aubergines and peppers on a hot plate. Remove the skins, and cut into small pieces.

2

Add the tomatoes, then the crushed garlic.

3

Mix with a wooden spoon, then add oil, vinegar, and salt to taste. Beat together well.

4

Pour into a plate and top with finely chopped parsley.