Nigerian Oatmeal
Nigerian oatmeal is a nutritious and well-balanced dish that can be enjoyed straight or as porridge with milk. Nothing is more filling than oatmeal, making it ideal for a chilly morning or a day following a workout.
Easy
Ingredients
Everything you'll need to make this recipe
1
1 cup oats
2
Milk
3
Water
4
Sugar
5
Salt
6
Banana, sliced
Instructions
Step-by-step guide to making this recipe
1
Soak the oats in enough milk or water overnight in the fridge.
2
Bring a pot of water to a boil with a pinch of salt. Stir in the soaked oats and a pinch of sugar.
3
Cook the oats, stirring, until they have absorbed the liquid and become soft.
4
Remove from the heat. Serve warm with banana, milk, and/or yogurt.