Orange French Toast

Orange french toast puts a twist on cinnamon bread.

Easy
Ingredients
Everything you'll need to make this recipe
1

6 eggs, lightly beaten

2

¾ cup orange juice

3

½ cup half-and-half cream

4

2 tablespoons sugar

5

1 teaspoon vanilla extract

6

½ teaspoon grated orange peel

7

8 thick slices cinnamon bread

8

¼ cup butter, melted

Instructions
Step-by-step guide to making this recipe
1

In a shallow bowl, combine the eggs, orange juice, half-and-half, sugar, vanilla, and orange peel.

2

Dip both sides of bread into egg mixture; let soak for 5 minutes.

5 minutes

3

Place in a greased 15 × 10 × 1 in (38 × 25 × 2.5 cm) baking pan.

4

Cover and refrigerate overnight.

5

Uncover, and drizzle with butter.

6

Bake at 325 °F (163 °C) for 35–40 minutes or until browned.

35–40 minutes