Ingredients
Everything you'll need to make this recipe
1
500 g butter
2
350 g peanut butter
3
1 L milk
4
1 tbsp vanilla extract or powder
5
Brown sugar
6
Powdered sugar
Instructions
Step-by-step guide to making this recipe
1
Melt butter in a medium saucepan over medium heat.
2
Stir in brown sugar and milk. Bring to a boil and cook only for two minutes, stirring constantly.
3
Remove from heat. Whisk in peanut butter and vanilla.
4
Immediately pour over powdered sugar. Beat until smooth with an electric mixer.
5
Pour in an 8x8-inch pan and cool. Cut into desired shapes.