Pezzetti di Cavallo (Italian Horse and Tomato)
Pezzetti di cavallo (pieces of horse) is a dish from Italy.
Easy
🍕 ItalianIngredients
Everything you'll need to make this recipe
1
1 kg horse meat
2
1 L tomato sauce
3
Onions, chopped
4
Olive oil (extra virgin)
5
Parsley
6
Carrots
7
Celery
8
Chilli peppers
9
2 leaves laurel
Instructions
Step-by-step guide to making this recipe
1
Cut the horse meat in cubes, and fry it in a pan with some onion until it turns brown.
2
Add tomato sauce.
3
Add carrots, parsley, celery, laurel, and chilli peppers to taste.
4
Cook on low heat (preferably in a clay pot).
5
Skim the foam on the top and let simmer for 4 hours.
4 hours
6
Serve with home-made bread.