Rice Bubble Cake
Rice bubble cake is quick and easy to make. Made with crisped rice cereal, the only other ingredients are butter, sugar and honey.
Easy
Ingredients
Everything you'll need to make this recipe
1
100 g (4 oz) butter
2
6 tbsp sugar
3
4 heaped tsp honey
4
5 cups rice cereal
Instructions
Step-by-step guide to making this recipe
1
Add the first three ingredients to a large saucepan (large enough to later add the rice cereal) and melt over a medium heat
2
Bring the mixture to the boil and allow it to turn over for about 4 minutes or until the mixture starts to turn brown. Stir occasionally
4 minutes
3
Remove from the heat and add the rice cereal. Stir well to evenly mix everything together
4
Press the mixture into a lined tin (buttered)
5
Before it sets too hard, cut into even squares.