Rice Wheat Spread

A spread that consist of the two base ingredients rice and wheat (optionally oat flakes).

Easy
🌱 Vegan

Total Time

15 minutes

Servings

3 glasses

Ingredients
Everything you'll need to make this recipe
1

400 g cooked rice

2

150 g wheat flour

3

Margarine or rapeseed/other vegetable oil

4

Soy sauce (optional)

5

Mustard (optional)

6

Ketchup (optional)

7

Garlic (optional)

8

Pepper (optional)

9

Onions (optional)

10

Thyme (optional)

11

Seasoning mix (corn flour, salt, chili, onion, garlic, paprika; e.g. Mexican taco seasoning mix)

Instructions
Step-by-step guide to making this recipe
1

Mash the rice. Mix in the flour, margarine, and some water until you get a homogeneous mass.

2

Mix in the optional ingredients to taste. You can also try to just add your favorite herbs and no other ingredients.

3

Let rest to absorb the flavor of the herbs.