Rocky road is a type of confectionery commonly made in Australia. It is made from chunks of marshmallow in a matrix of chocolate. Common optional ingredients include peanuts and blobs of chewy, coloured gelatine-based sweets, similar to jubes.
Total Time
Prep: 5 minutes Cooking: 5 minutes
Servings
64 (1-inch) pieces
Prep Time
5 minutes
Cook Time
5 minutes
12 oz chocolate morsels
2 tbsp milk
2 tbsp butter
3 cup mini marshmallows
¾ cup walnut meats, shelled and chopped
1 tsp vanilla extract
Measure all ingredients.
Butter an 8x8x2-inch square pan. Reserve.
Place chocolate morsels, milk and butter into a heavy-bottomed pot. Set heat control dial at 350°F (175°C).
Begin stirring immediately. Stir constantly until chocolate is melted and milk and butter are incorporated. Stir in remaining ingredients.
Spread the mixture into the prepared pan.
Refrigerate until firm, about 2 hours.
2 hours