Rum Balls

This recipe involves no cooking.

Easy

Servings

30 balls

Ingredients
Everything you'll need to make this recipe
1

1 cup ground vanilla wafer cookies

2

1 cup pecan crumbs

3

1 cup powdered sugar

4

2 tbsp Dutch-processed cocoa powder

5

1½ tbsp light corn syrup

6

¼ cup apple juice

7

Powdered sugar and pecan crumbs, for coating

Instructions
Step-by-step guide to making this recipe
1

Combine ingredients.

2

Shape approximately 1 tbsp of dough into balls, approximately 1 inch in diameter.

3

Coat in powdered sugar or pecan crumbs. For best results, let age for a week or so in a tin.