Sauteed Mushrooms
Put this on your next steak. It's almost like a sauce.
Easy
Ingredients
Everything you'll need to make this recipe
1
1 pound morel mushrooms, thinly sliced
2
Salt
3
Black pepper
4
2 tsp minced garlic
5
½ large onion, diced
6
1 tbsp extra-virgin olive oil
Instructions
Step-by-step guide to making this recipe
1
Sprinkle mushrooms and onion with salt and black pepper.
2
Heat oil in large sauté pan over medium high heat.
3
Add garlic and cook 30–45 seconds. Add remaining ingredients and cook for 7–10 more minutes.
30–45 seconds
4
Remove from pan and drizzle with pan juices. Serve.