Ingredients
Everything you'll need to make this recipe
1
1 L (4 cups) mango nectar (strained puréed mango)
2
500 ml (2 cups) full-fat yoghurt
3
500 ml (2 cups) chilled milk
4
250 ml (1 cup) sugar
Instructions
Step-by-step guide to making this recipe
1
Mix sugar with the mango nectar until dissolved.
2
Gradually add the milk to the yoghurt.
3
Mix together the mango and yoghurt mixtures.