Tangy Fried Shrimp

Medium
Ingredients
Everything you'll need to make this recipe
1

3 pounds peeled deveined jumbo shrimp

2

Flour

3

Juice of 4 lemons

4

3 quarts frying oil

5

3 tbsp salt

6

3 tbsp freshly-ground black pepper

7

2 tbsp cayenne pepper

Instructions
Step-by-step guide to making this recipe
1

Dredge shrimp in the flour, then dip in lemon juice, then dredge in flour again. Set aside.

2

Heat oil to 375°F. Fry shrimp, 6 at a time, for 2 minutes or until deeply browned and cooked through. Drain on a wire rack and repeat with remaining shrimp.

2 minutes

3

Once all shrimp have been fried, sprinkle with seasonings and serve.