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Timatim Fitfit (Ethiopian Tomato Salad)

Timatim fitfit, also known as Ethiopian tomato salad, is a refreshing and vibrant dish made with ripe tomatoes, onions, and a tangy dressing. This salad is bursting with flavors and is a popular side dish in Ethiopian cuisine.

Easy
šŸ«“ Ethiopian

Servings

Serves 4

Start Cooking!Original Recipe
Ingredients
Everything you'll need to make this recipe
1

4 ripe tomatoes, diced

2

1 small onion, finely chopped

3

1 jalapeƱo pepper, seeded and finely chopped (optional, for spice)

4

2 tablespoons olive oil

5

1 tablespoon freshly squeezed lemon juice

6

1 teaspoon Dijon mustard

7

1 teaspoon honey or sugar (optional)

8

Salt to taste

9

Fresh cilantro or parsley, chopped, for garnish

Instructions
Step-by-step guide to making this recipe
1

In a mixing bowl, combine the diced tomatoes, finely chopped onion, and jalapeƱo pepper (if using).

2

In a separate small bowl, whisk together the olive oil, lemon juice, Dijon mustard, honey or sugar (if using), and a pinch of salt until well combined.

3

Pour the dressing over the tomato mixture in the mixing bowl and toss gently to coat all the ingredients.

4

Taste and adjust the seasoning with salt, if needed. You can also add more lemon juice or honey/sugar according to your preference.

5

Cover the bowl and refrigerate the salad for at least 30 minutes to allow the flavors to meld together.

30 minutes

6

Before serving, garnish with freshly chopped cilantro or parsley.

7

Serve the salad chilled as a refreshing side dish or accompaniment to Ethiopian main courses.

Notes
  • ā€¢You can customize the spice level of the salad by adjusting the amount of jalapeƱo pepper or adding chili flakes.
  • ā€¢The addition of honey or sugar in the dressing helps balance the acidity of the tomatoes. Adjust the sweetness according to your taste.
  • ā€¢Use ripe, juicy tomatoes for the best flavor and texture in the salad.
  • ā€¢For a milder flavor, you can remove the seeds from the tomatoes before dicing.
  • ā€¢Letting the salad chill in the refrigerator allows the flavors to develop and enhances the taste.
  • ā€¢To add more depth of flavor, you can include diced cucumbers or bell peppers to the salad.
  • ā€¢Some recipes include a sprinkle of ground mitmita spice for an extra kick of heat and flavor.